Minneapolis St. Paul International Airport, Concourse G

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Mill City Tavern^®
Shoyu^®
Custom Burger^®
Tagliare^®
Cibo Express Gourmet Markets^®
MinniBar^® (Arriving Soon)
Minnesota Beer Hall^® (Arriving Soon)
Volante^® (Arriving Soon)
Vero^® (Arriving Soon)
WorldBean^® (Arriving Soon)

LaGuardia Airport, Terminal C

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JetRock Bar & Grill^®
Cibo Bistro & Wine Bar^®
Slip Mahoney’s
Dunkin' Donuts

Food Court:

Cibo Express Gourmet Markets^®
Dunkin' Donuts
Joey’s New York Pizza
Sky Asian Bistro

John F. Kennedy International Airport Terminal 5

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5ive Steak^®
AeroNuova^®
La Vie^®
Piquillo^®
Deep Blue Sushi
Horizon Bakery Café^®
NYSG / New York Sports Grill^®
Revolucion^®
Re:Vive
Away Café
Aunt Butchie’s Bakery Café
Jamba Juice

Food Hall:

Boar’s Head
Fresh Italian Pasta
Dunkin' Donuts
Lucy’s Asian Kitchen^®
Philly Cheesesteaks
Pomes Frites
Salad Bar, Hot/Cold Bar
Cibo Express Gourmet Markets^®
Deep Blue on the Fly^®
Cheeburger Cheeburger

John F. Kennedy International Airport Terminal 8

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Cibo Express Gourmet Markets^®
O’Neals’
NYSB^®
Drink

LaGuardia Airport, Terminal C

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JetRock Bar & Grill^®
Cibo Bistro & Wine Bar^®
Slip Mahoney’s
Dunkin' Donuts

Food Court:

Cibo Express Gourmet Markets^®
Dunkin' Donuts
Joey’s New York Pizza
Sky Asian Bistro

LaGuardia Airport Central Terminal Building

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LaGuardia Airport Marine Air Terminal

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Marine Air Terminal

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Philadelphia International Airport

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Ronald Reagan Washington National Airport

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Tucson International Airport

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East Concourse:

Cibo Express Gourmet Markets^®
ASG / Arizona Sports Grill^®
Cheeburger Cheeburger
Boar's Head Deli
Ike's Coffee Bar

West Concourse:

Carmella's Kitchen
Boar's Head Deli
Sky Asian Bistro
Ike's Coffee Bar
Cibo Express Gourmet Markets^®

Boston Logan International Airport

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Chicago O'Hare International Airport

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LaGuardia Airport, Terminal D

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Crust
Bar Brace
Custom Burgers by Pat LaFreida Locations
Bisoux
Bisoux Market
Tagliare
Prime
WorldBean

Orlando International Airport

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John F. Kennedy International Airport Terminal 2

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Croque Madame

John F. Kennedy International Airport Terminal 3

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Bar Brace

Drink

This upbeat martini lounge has an expansive cocktail menu. The modern décor and lively music offers passengers the perfect place to catch a drink and enjoy a light meal before their flights.

Drink Locations

• John F. Kennedy International Airport Terminal 8

Ike's Coffee Bar

Ike's is the perfect stop for the traveler "on the go", serving great food and refreshing drinks. Ike's is a local Tucson tradition, specializing in the finest gourmet coffees. This friendly airport outpost also offers a wide selection of cocktails and light meals.

Use of the “Ike’s” name and proprietary marks authorized under agreement with Ike’s Coffee Inc.

Ike's Coffee Bar Locations

• Tucson International Airport

JetRock Bar & Grill^®

One of OTG's premier brands, JetRock is a celebration of music and food. This exciting bar & grill has an expansive menu and serves 48 beers on tap. The menu features American classics and updated pub favorites.

JetRock Bar & Grill^® Locations

• LaGuardia Airport, Terminal C
• LaGuardia Airport Central Terminal Building
• Philadelphia International Airport
• Ronald Reagan Washington National Airport
• Tucson International Airport

Click here to view Jet Rock menu at Philadelphia International Airport.

Click here to view Jet Rock menu at Ronald Reagan Washington National Airport.

Joey's New York Pizza^®

Joey's offers New York style pizza, served piping hot and fresh from our ovens. In addition, this quick-serve eatery offers a selection of Italian classics including paninis and stomboli.

Joey's New York Pizza^® Locations

• LaGuardia Airport, Terminal C

OTG Interactive

Many of OTG's operations feature touch-screen monitors from which customers can order snacks and meals quickly and directly without waiting in an ordering line, or even for a server at a restaurant table! Whether items are ordered to-go from a food court or the take out counter of a full service restaurant, or through OTG's revolutionary new concept, Re:Vive, for delivery directly to your gate, OTG Interactive is transforming dining in the airport.

New York Sports Bar

This bar and grill celebrates New York sports. Numerous televisions feature the latest in world sports and news. The menu includes American classics and pub favorites. The beverage selection includes 24 beers on tap as well as wines and cocktails.

New York Sports Bar Locations

• John F. Kennedy International Airport Terminal 8
• LaGuardia Airport Central Terminal Building

New York Sports Grill^®

NYSG is a modern sports bar and grill. Plasma screen televisions ring the bar and feature the latest in world sports and news. The menu includes American classics and pub favorites. The beverage selection includes 48 beers on tap as well as an expansive wine selection and cocktails.

New York Sports Grill^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view NYSG menu.

Sky Asian Bistro

Sky Asian Bistro serves authentic Asian cuisine with an American twist. The restaurant design marries both Asian and American elements to complement the menu. The menu features culinary delicacies found throughout Asia. Guests may enjoy everything from fresh sushi to Cantonese cuisine. In addition to more than 32 wines from around the globe, are authentic Asian beers and select teas to compliment the meal.

Sky Asian Bistro Locations

• LaGuardia Airport, Terminal C
• Philadelphia International Airport
• Tucson International Airport

Click here to view Sky Asian menu.

Slip Mahoney's

Slip Mahoney's features a wide variety of beers on draft, including fine European and American beers. A true Irish pub, Slip Mahoney's was commissioned by the Guinness Brewery. The bar features a wide variety of beers on draft as well as a pub-style menu offering a selection of sandwiches and grilled favorites.

Slip Mahoney's Locations

• LaGuardia Airport, Terminal C

Click here to view Slip Mahoney's menu.

Arizona Sports Grill^®

ASG is a modern sports bar and grill. Plasma screen televisions ring the bar and feature the latest in world sports and news. The menu includes American classics and pub favorites. The beverage selection includes 24 beers on tap as well as an expansive wine selection and cocktails.

Arizona Sports Grill^® Locations

• Tucson International Airport

Away Café^®

Away Café^® is a fun, Polynesian bar and offers a wide variety of custom cocktails, beer and wine. It is the perfect spot to start your vacation.

Away Café^® Locations

• John F. Kennedy International Airport Terminal 5

Baskin Robbins

Baskin Robbins is the world's largest chain of ice cream specialty stores and has created over 1,000 ice cream flavors! This fun ice cream shop offers, at minimum, 31 flavors - one for each day of the month - from old favorites such as Mint Chocolate Chip and Very Berry Strawberry to seasonal flavors such as Love Potion #31.

Location operated as franchisee under franchise agreement with Baskin-Robbins Franchising LLC.

Baskin Robbins Locations

• Tucson International Airport

Click here to visit Baskin Robins.

Boar's Head

Boar's Head Deli offers a wide assortment of sandwiches, salads, soups and sides. Boar's Head has used only the finest quality ingredients to make its deli meats and cheeses since first opening in 1905. Sandwiches are made to-order on a choice of freshly baked breads.

Use of the “Boar’s Head” name and proprietary marks authorized under agreement.   “Boar’s Head” is a registered trademark of Frank Brunckhorst Co., LLC

Boar's Head Locations

• John F. Kennedy International Airport Terminal 5
• Tucson International Airport

Click here to visit Boar's Head.

Carmella's Kitchen

Carmella's Kitchen has become an OTG favorite and features freshly made and delicious pizza. Our brick-oven pizzas are removed piping-hot from the baking stone and immediately served up to hungry customers. In addition to delicious 10-inch pizzas, Carmella's serves a delicious assortment of salads, paninis and calzones.

Carmella's Kitchen Locations

• Tucson International Airport

Cheeburger Cheeburger

Specializing in the highest quality gourmet burgers, fries, onion rings and shakes, Cheeburger Cheeburger delivers in a fun, nostalgic "retro-diner" atmosphere. The menu features, of course, delicious, signature cheeseburgers as well as grilled chicken, portabella mushroom and similar sandwiches as well as a selection of savory salads.

Locations operated as franchisees under franchise agreements.  “Cheeburger Cheeburger” is a registered trademark of Cheeburger Cheeburger Restaurants, Inc.

Cheeburger Cheeburger Locations

• John F. Kennedy International Airport Terminal 5
• Tucson International Airport

Click here to visit Cheeburger.

Cibo Bistro & Wine Bar^®

Cibo Bistro & Wine Bar^® serves authentic Italian cuisine and was recently acknowledged in The Wall Street Journal feature "The Best and Worst Airports". The author proclaimed "we had one of the best meals of our journey - penne with shrimp and pesto - at the newly opened Cibo" All of our Italian specialties are made fresh daily and served in minutes. With an inventory of over 32 wines by the glass from around the world, we constantly rotate our stock to keep it fresh and current. The restaurant also features an open kitchen where our chefs show off their sauté skills.

Cibo Bistro & Wine Bar^® Locations

• LaGuardia Airport, Terminal C
• Philadelphia International Airport
• Ronald Reagan Washington National Airport

Click here to view Cibo Bistro & Wine Bar menu.

Cibo Express Gourmet Markets^®

OTG has created the first genuine airport gourmet market, offering over 1,000 different products and beverages, all pre-packaged and on-board ready. The Markets offers something for everyone -- including organics, vegan, Kosher, all-natural, no-sugar, gluten-free, heart healthy and other distinctive products.

Cibo Express Gourmet Markets^® Locations

• John F. Kennedy International Airport Terminal 5
• John F. Kennedy International Airport Terminal 8
• LaGuardia Airport, Terminal C Terminal B l Terminal C
• LaGuardia Airport Central Terminal Building
• Minneapolis St. Paul International Airport Concourse G
• Philadelphia International Airport
• Ronald Reagan Washington National Airport
• Tucson International Airport
• Boston Logan International Airport
• Chicago O'Hare International Airport
• Orlando International Airport

Deep Blue Sushi

Offering the highest quality sushi and Asian specialties from Michael Schulson, this dramatic restaurant has an ethereal feel of being in a water environment, complemented by a modern, clean aesthetic. Deep Blue on the Fly features take-out from Deep Blue as well as an assortment of pre-packaged Asian favorites and delicacies.

Deep Blue Sushi Locations

• John F. Kennedy International Airport Terminal 5

Click here to view Deep Blue menu.

Dunkin' Donuts

Dunkin' Donuts is the largest coffee and baked goods chain in the world and sells more hot regular coffee, iced coffee, donuts, and bagels than any other quick service restaurant in America. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.

Locations operated as franchisees under franchise agreements with Dunkin' Donuts Franchising LLC.

Dunkin' Donuts Locations

• John F. Kennedy International Airport Terminal 5
• LaGuardia Airport, Terminal C
• Boston Logan International Airport

Click here to visit Dunkin Donuts.

AeroNuova^®

In this enticing trattoria, modernism meets retro glamour. The restaurant, featuring traditional Italian cuisine with a modern translation, exudes a distinctive atmosphere of chic Italy, complete with classic Italian films displayed on flat screen televisions. Developed by Chef Mark Ladner, the menu highlights rustic Italian flavors and features locally grown products.

AeroNuova^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view AeroNouva menu.

Horizon Bakery & Café^®

This French-inspired bakery features local produce and artisan breads, with an emphasis on organics and natural products. The bakery offers European-style breakfast and the bistro menu feature salads, soups, sandwiches and delicious desserts.

Horizon Bakery & Café^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view Horizon menu.

Fresh Italian Pasta

Fresh is a lively pasta palace with an expansive menu that includes more than 25 different custom sauces. Customers choose their pasta and sauce to create their own unique meal.

Fresh Italian Pasta Locations

• John F. Kennedy International Airport Terminal 5

Jamba Juice

Customers may choose from healthy offerings, including smoothies, juices and tea shots at this popular national concept.

Location operated as franchisee under franchise agreement.  “Jamba Juice” is a registered trademark of Jamba Juice Company.

Jamba Juice Locations

• John F. Kennedy International Airport Terminal 5

Click here to visit Jamba Juice.

La Vie^®

This petit brasserie exudes the old world charm of a Parisian Café. The menu, created by Chefs Riad Nasr and Lee Hanson, features the flavors and textures of simple French country cooking.

La Vie^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view La Vie menu.

Re:Vive

Through OTG's revolutionary new concept, Re:Vive, JetBlue is the first airline to offer table-service dining in its gate areas. With comfortable seating options, power outlets for charging electronics, and touch-screen monitors from which customers can order meals to be delivered to the gate area, OTG is revolutionizing the terminal experience.

Re:Vive Locations

• John F. Kennedy International Airport Terminal 5

Click here to view Revive menu.

Revolución^®

Revolución^® is a celebration of the authentic flavors of Mexico. Chef Roberto Santibañez has created a menu with a fresh, sophisticated approach to preparing traditional dishes.

Revolución^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view Revolucion menu.

5ive Steak^®

With an energetic bar scene and sidewalk seating, 5ive Steak^® takes a relaxed approach to the classic American Steakhouse. 5ive Steak reinterprets the traditional steakhouse menu for a modern palate.

5ive Steak^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view 5ive Steak menu.

Piquillo^®

Piquillo, brings the flavors of Spain to Terminal 5 with the first-ever Spanish tapas restaurant in a US airport. Chef Alexandra Raij has created an authentic tapas menu that is perfect for sharing.

Piquillo^® Locations

• John F. Kennedy International Airport Terminal 5

Click here to view Piquillo menu.

Lucy's Asian Kitchen^®

This quick serve Asian concept focuses on fresh ingredients - every entrée is made to order in custom woks as customers watch.

Lucy's Asian Kitchen^® Locations

• John F. Kennedy International Airport Terminal 5

Pomes Frites

This eatery serves crispy potatoes with a variety of toppings. With three potato choices (Idaho, sweet and yucca), customers can select among 18 sauces as well as gourmet salts or opt for traditional toppings of vinegar or ketchup.

Pomes Frites Locations

• John F. Kennedy International Airport Terminal 5

Philly Cheesesteaks

Serving traditional beef cheesesteaks, as well as pork and chicken, all hot sandwiches at this quick-serve eatery are made to order using only the freshest ingredients.

Philly Cheesesteaks Locations

• John F. Kennedy International Airport Terminal 5

O'Neals'

O'Neals' is a well-known New York restaurant and bar. The menu features a wide assortment of sandwiches, salads, and burgers as well as heartier entrees including steaks, fish, pastas and other classic American bistro fare. An expansive breakfast menu is available for early morning travelers. Menu options can easily be customized to a diner's specific tastes and dietary needs. The dining menu is complimented by an impressive selection of wines by the glass, beers and custom cocktails.

Use of the “O’Neals’s” name and proprietary marks authorized under agreement with Sunny Air, LLC.

O'Neals Locations

• John F. Kennedy International Airport Terminal 8

Deep Blue on the Fly^®

Deep Blue on the Fly^® features take-out from Deep Blue as well as an assortment of pre-packaged Asian favorites and delicacies that are perfect for passengers to enjoy in-flight.

Deep Blue on the Fly^® Locations

• John F. Kennedy International Airport Terminal 5

Bar Brace^™

Bar Brace™ (pronounced ‘brache’) is Italian road food at its best. This eatery features homemade panini and bruschetta with bold flavors from both classic Italian ingredients and from more inventive combinations. Jason Denton, famed New York restaurateur and author of Simple Italian Sandwiches composed the menu for Bar Brace based on his extensive travels through Italy.

Fresh made salumi, cheeses, meats and flavorful antipasti are also offered at Bar Brace. The food is complimented by a selection of wines, beers, Italian sodas and a full illy coffee bar serving the finest espresso drinks.

Bar Brace^™ Locations

• John F. Kennedy International Airport, Terminal 3
• LaGuardia Airport, Terminal D

Click here to view the Bar Brace menu.

Croque Madame

This playful sandwich shop offers traditional French sandwiches, tartines (open faced sandwiches), mouthwatering crepes, and a selection of made to order salads. Chef Andrew Carmellini’s menu at Croque madame™ highlights fresh ingredients and classic flavors. This eatery features a full breakfast and fresh breads and pastries from some of New York’s best bakeries including Pain D’Avignon.

The vibrant design adds a whimsical element to the terminal with its exuberant, feminine patterns. It is a celebration of excess – much like French design and cuisine.

Croque Madame Locations

• John F. Kennedy International Airport Terminal 2

Click here to view the Croque Madame menu.

Crust

Crust features thin-crusted, Neapolitan-style pizzas with artisanal toppings. The individually sized pies are baked at nearly 700 degrees for the perfect crunch. Diners may choose from a list of composed pies or build their own. The toppings are always fresh, unique and delicious. The pizza menu is rounded out by a selection of antipasti and salads.

Crust is a table-service restaurant with a welcoming design. There will be a separate take-out area for diners looking for a mid-flight snack. The restaurant will also have a full selection of complementary wines, beers and cocktails as well as breakfast options for morning travelers.

Crust Location

• LaGuardia Airport, Terminal D

Click here to view Crust menu.
Click here to view Crust Breakfast menu.

WorldBean

WorldBean recognized that coffee is as seasonal as produce and to create the freshest coffee and expresso beverages, we use beans that are in season. For that reason, WorldBean offers a global variety of coffee beans that are harvested and roasted in season and in small batches. Sourced from local boutique roasters that have become familiar to New Yorkers, such as Intelligentsia and Stumptown, the result is a perfect cup of coffee. Customers desiring express service may select from a variety of self-service brewed coffees. Or, they may personalize their coffee by selecting a bean variety for a pour-over*. WorldBean also offers an expansive selection of espresso beverages expertly prepared to order using state of- the-art Slayer machines; hand-built espresso machines that allow our baristas to control the pressure and create different textures and flavors - providing a true gourmet coffee experience that is customized and delicious. And for those who prefer tea, WorldBean features a seasonal assortment of flavorful, whole leaf, organic, fair-trade teas from Rishi.

* Pour Over, or Hand Poured coffee, is a style of brewing in which only the amount of coffee needed for an individual cup is portioned and ground just before brewing; the barista then hand pours water over the coffee. This brew process allows the barista to make adjustments as necessary while brewing each cup to ensure the cleanest, sweetest flavor profile for every coffee. Try it – and enjoy!

WorldBean Location

• LaGuardia Airport, Terminal D

Prime

Renowned Chef Michael Lomonaco developed the menu for this modern American steakhouse. Chef Lomonaco is perhaps best known in New York for his latest restaurant, Porter House. Prime Tavern is an updated version of a classic favorite with a menu that features steaks, chops, burgers and fish. The welcoming menu includes both large and small sized cuts, fresh salads and comfort food options. Only prime cuts of meat are served at Prime Tavern. Menu offerings are made from scratch using only the best ingredients and featuring fresh produce from local greenmarkets.

Prime Location

• LaGuardia Airport, Terminal D

Click here to view Prime Tavern menu.

Bisoux

No New York experience would be complete without a visit to this bistro inspired by Provençale cuisine. The menu at Bisoux has been created by Chefs Riad Nasr and Lee Hanson and features the flavors and textures of simple French country cooking. Chefs Riad and Lee are the dynamic duo that make Balthazar, Pastis, Schiller’s and Minetta Tavern classics in New York dining. Their commitment to fresh ingredients and French technique are what make Bisoux special.

Bisoux Location

• LaGuardia Airport, Terminal D

Click here to view Bisoux menu.

Bisoux Market

Located across from Bisoux, this market offers a wide selection of gourmet pre-packaged and fresh items for travelers on the go. The offerings include French-inspired treats as well as a selection of sandwiches, salads, light entrees and snacks. Bisoux Market features Balthazar baked goods, a full service Worldbean and delicious Paciugo Gelato made in-house.

Bisoux Market Location

• LaGuardia Airport, Terminal D

Tagliare

Classic New York-style pizza composed by Dominick DeMarco is served piping hot at Tagliare. This eatery is destined to be a popular choice among diners. For generations, the DeMarco family has been operating arguably the best pizza joint in New York – DiFara Pizza in Brooklyn, where people routinely stand in line for up to an hour waiting for a slice! The DeMarcos have brought their famous recipes to Delta LaGuardia but without the wait! Fresh ingredients and Italian tradition make this pizza the best. By the slice or the pie, Tagliare offers classic pizza flavors and toppings.

Tagliare Locations

• LaGuardia Airport, Terminal D
• Minneapolis St. Paul International Airport, Concourse G

Click here to view the Tagliare menu.

Custom Burgers by Pat LaFreida

Pat LaFrieda is one of the top meat purveyors in New York and has made a special burger blend specifically for this quick-serve eatery. Burgers are cooked to order and served with all the fixings. Some of our favorite burger combinations offered on the menu include Goodfellas– double burger with Italian peppers, smoked mozzarella, mushrooms and onions. Or for the ultimate indulgence, the Fat Cat - double burger with pork roll, bacon, and egg. Delicious house-made milkshakes and Yukon gold krinkle fries are the perfect complement to a Custom Burger by Pat La Frieda.

Custom Burgers by Pat LaFreida Location

• LaGuardia Airport, Terminal D

Mill City Tavern

“…I am also deeply committed to the communities of the greater Twin Cities and to the State of Minnesota as a whole, and I feel it is in our best interest as a world class destination to offer dining venues that reflect quality and value to those visiting our airport….”
Chef Lenny Russo

Mill City Tavern is located by Gates 17–22. Inspired by Chef Lenny Russo’s devotion to fresh, local ingredients, the cuisine at Mill City Tavern will be a reflection of the wealth of Midwestern farms and local artisan purveyors. The recipes and cooking techniques are intended to enhance the ingredients while staying true to their flavors and textures.

OTG has embraced Chef Russo’s commitment of farm to plate dining. The Twin Cities chef and James Beard Award nominee for Best Chef: Midwest is extremely discerning not only when it comes to food quality and dining experiences but also in managing his Heartland restaurant brand and its image.

The beverage selection at Mill City will complement the menu and include a selection of regionally brewed beers. Offering 24 draft beers as well as 28 wines by the glass, guests will enjoy a perfected paired meal. In addition, composed cocktails and a selection of spirits will round out the menu.

The design of Mill City mirrors the sustainability of the menu and will be built using locally sourced materials such as wood and limestone. Inspiration for the space came from the area’s many lake houses with an open and airy feel. Mill City is located in the midst of the gates and becomes part of the passenger experience.

Mill City Tavern Locations

• Minneapolis St. Paul International Airport, Concourse G

Click here to view the Mill City Tavern menu.

Shoyu

“…I am very excited about the project with OTG Management, as it is the perfect way for creative professionals to showcase their recipes and local foods to an international group of travelers. The Airport also serves many Japanese and clients from all over the world; we believe our experience in running a successful Japanese restaurant is a great addition to the OTG project. We are looking forward to make this project a success.”
Chef Koshiki Yonemura Smith

Shoyu (which is a type of soy sauce) is located on Concourse G adjacent to Caribou Coffee. Chef Koshiki Yonemura Smith has composed a modern Japanese menu that celebrates fresh ingredients and traditional technique. The menu includes noodle dishes and dumplings. The noodles and dumpling wrappers are made fresh in an exhibition area of the restaurant adding a unique entertainment and activity to the space. Two featured noodles will include soba noodles, made mainly from buckwheat, and udon noodles, made from wheat flour. The noodles are typically served hot in a large bowl with a traditional Japanese soup stock and a variety of toppings.

Shoyu will also feature bento, which is a home-style meal that is served with rice, miso soup, salad, pickles and an entrée. The menu includes fresh daily selections of sushi, sashimi and maki and breakfast is a combination of traditional Japanese ingredients and American favorites. Beverage offerings complement the food and will include saki, 24 wines by the glass and bottled Japanese, local and international beer as well as a selection of composed cocktails and spirits.

Shoyu’s modern design spans Concourse G — passengers will flow through the space as they make their way down the concourse. The activity of the concourse becomes part of the dining experience for this prominently featured restaurant.

Shoyu Locations

• Minneapolis St. Paul International Airport, Concourse G

Click here to view the Shoyu menu.

Custom Burgers

Custom Burger, which is located in the Cibo Express Food Hall by Gates 1-6, offers delicious gourmet burgers. The burgers are made from a custom beef blend sourced from area farms. We use a griddle to cook the burgers as it is the best method for ensuring an evenly cooked, consistently moist burger.

Custom Burger debuted last year at LaGuardia Terminal D. This quick-serve burger has become a popular eatery and sales quickly surpassed the previous national burger chain that was operating out of the same space.

Chef Erick Harcey has composed featured burgers for the menu. Custom burgers are juicy and moist, served with all the fixings. Fries and delicious house-made milkshakes are a perfect complement and guests will not be able to resist the fried pickles. Using self-order screens, guests may choose from a composed burger or build their own.

CustomBurger Locations

• Minneapolis St. Paul International Airport, Concourse G

Click here to view the Custom Burger menu.